Caesar: the first leader of Rome

As Rome celebrates 2000 years from the death of its first Emperor, Augustus, let's look back at who reigned before and how the Rome looked that he inherited. So who ran Rome before Augustus? Well, none other than his great-greatuncle, Julius Caesar. To what do we owe Julius Caesar? - The introduction of the Julian calendar - William Shakespeare’s play which depicted the Roman dictator’s tragic death and the events that followed - The King of Diamonds in a traditional playing pack of cards is meant to represent Julius Caesar - If you study Latin or classics, it is highly likely you will be tought some of Caesar’s prose - The month of July is named after him: Julius Julius Caesar is a name synonymous with Rome. He is remembered as being the leader and dictator of Rome during its most prosperous reign and Empire. Born in 100 BC, Caesar inherited his name from a prestigious family with ancient pedigree. However, the surname stems from various meanings: some believe it comes from the Latin ‘to cut’; others believe it was due to his predecessor’s thick head of hair, or that he had bright grey eyes; alternatively some say Caesar killed an elephant in battle. Considering Caesar issued coins printed with elephants could mean that he had a soft spot for this large mammal and preferred this definition of his name. Who knows... In his later life Julius was a Roman general, statesman and Consul – not to mention prolific author of Latin prose (bet you didn’t know that!) After losing his inheritance due to a marriage that went wrong - and a battle of alliances that ‘hit the fan’ - he joined the army and became known for his public speeches, animated gesticulations and high-pitched voice. By the age of 31 Caesar had fought in numerous wars and his presence was deep rooted in politics and he was soon to revolutionise the Roman Empire and expand its reach. Taking sides with Pompey, he went onto serve in various military roles across the government, including governor of the Roman province of Spain. A shrewd man, Caesar aligned himself with those he thought could be of benefit; including Crassus – a man who was to bolster Caesar’s financial and political status. Acting as a go-between for Crassus and Pompey, who were bitter rivals, he turned them from enemies into allies and the three of them became known as the powerful First Triumvirate. It was from then Caesar used this alliance as a springboard to take over the world; so to speak. Caesar’s tactics were pretty simple: take all and leave nothing behind. He charged his troops across the Rhine after building a bridge and proceeded to invade Britain, once he had seized Gaul. The Triumvirate in later years lost their alliance and after Crassus’ death Caesar went after Pompey and his territory. Since Pompey was supported by nobility, they saw Caesar as a national threat which meant Civil War was inevitable. Despite nobility being against him, his enemies were no match and Caesar swiftly pushed them out of Italy and into Egypt – where he met Cleopatra and fathered a son by her. Caesar was crowned the ultimate dictator upon his return to Rome and was even hailed Father of his Country. Albeit he used rather forceful tactics, you can’t deny that he didn’t reform his country – he alleviated debt, reformed the Senate and he even monetised coins to bear his face! However he was only to be in rule in Rome for a year before he was assassinated. Although Caesar brought great reform, he was more popular in the middle and lower classes than the Senate itself who thought he was vying for a place to be king – and since Roman’s didn’t desire a monarchic rule, they were suspicious of his behaviour, not to mention put off by his power as dictator to veto the Senate. As absolute dictator he had his fair share of enemies within the Senate – of whom he was meant to be a part. It was two of his former enemies who conspired against him to plot his death on the Ides of March. Cassius and Brutus were the two convicted – and guilty – of his death and they were mobbed by angry supporters of lower and middle class Romans. After his death, the Roman Republic fell and Caesar became a martyr – later on, the Senate even named him The Divine Julius. Because of his great-granduncles popularity and esteem, Gaius Octavian later reclaimed victory over his relative’s death and took power in 27BC, under the name Augustus, and later became the first Roman Emperor. Visit the Roman Forum and Palatine Hill, as well as the Coliseum, for free with the Roma Pass.

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7 Must-Do Local Experiences in Rome

It’s so easy to get swept away in the tourist traps in Rome and forget about all the local culture and nuances unique to the city. Life in Rome is far more interesting than what meets the eye, and to live like a real local is to live a rich and authentic life, true to their roots. We’re encouraging you to put down the guidebook, go off the beaten track and try experience life as one of them. From where to have the best espresso, to the place where everyone hangs out, stay one step ahead and blend in like a true Roman with these 7 must-do local experiences in Rome. Get a real caffeine fix In true Roman style, coffees are taken standing up in a non-descript coffee shop-come-tobacconist. Very unassuming, these little holes in the wall offer up some of the most delicious coffee with no nonsense service and guaranteed cheap prices. You’re not paying for a table and you’re served in true local fashion: upright among the pastries and cigarettes. One of the best places to get your caffeine fix among the historic sites is Sant’Eustachio Il Café around the corner from the Pantheon. Order an espresso and never a cappuccino after 10am otherwise they’ll spot you a mile off. Food shop like a local Forgo the plates of pasta at every corner just for one day and head to one of Rome’s many mercati rionale (local markets). One of the best ones to go to for a mix of everything is the Nuovo Mercato Rionale Esquilino. It’s been around since the 1800s and traded even during the Fascist years, and thrived during the Second World War. Now, you can find everything from Chinese noodles, to unpronounceable locally grown vegetables, as well as all manner of tins and jars from around the world. Make sure you take loose change, get your bargaining skills up to scratch and can pack a picnic for lunch! Weekend with the Romans During the summer months, the city centre of Rome starts to thin out as tourists replace the locals. They know better than us and escape to the seaside where many of them have holiday lets and apartments in the coastal town of Ostia. In the ancient times, Ostia was Rome’s main port, now it’s a holiday destination for Romans to escape for some sandy beaches and warm seas. Simply jump on a local train from Piramide station, pack a towel and while away the hours under the hot sun. Ditch the water bottle Most people freak out at the thought of drinking from taps and unbottled sources. In Rome, it’s the other way around. You won’t see a Roman buying a bottle of Evian or imported water, instead they’ll head to a natural spring fountain down a back alley. There are hundreds of ancient fountains in Rome, spouting water through elaborate carved features, or fire-hydrant looking things, so the next time you get thirsty, here’s your answer. The water is pure, clean and comes straight from the reservoirs outside the city - and it’s cold! So if you have a bottle, make sure you refill it from a fountain and save that €1.50. Need for speed Rome is a city where taking taxi’s is not the done thing. It’s a big tourist faux-pas to hail a taxi in Rome and you’re more than likely going to be overcharged and be stuck in traffic for longer than you need to be. If you want to get around quicker than on foot, but don’t fancy the metro, then hire a Vespa. It’s the go-to vehicle in Rome and everyone has one. It’s a great way to nip between the cars and see the sights of Rome on your own agenda, plus you’ll get a real thrill experiencing Roman driving along the way. We recommend you wear a helmet at all times... Hang out with the locals San Lorenzo, around the corner from the main University (La Sapienza), is the go-to spot for young Romans to hang out in breaks between classes, or meet up after work. You’ll find the Piazza dell’Immacolata brimming with 20 and 30-somethings at all times of day, whether it’s sipping their morning coffee, having their panino at lunch, or sipping a relaxing Peroni in the evening. The area is full of bars, pizzerias and quirky book shops – the perfect place to really get to know how life as a young local is. Blend in with the crowd and sit out on the square steps after dark enjoying impromptu performances and live music. Pasolini’s place Pasolini is one of the best things to have come out of Rome and the iconic Italian intellectual had plenty of influence over Roman culture at the time, also leaving behind a real legacy. The city is littered with Pasolini hot spots, but one of the best places to visit to pay homage to this brilliant writer and director is Necci Bar in the Pigneto quarter. It was here that he cast for his film Accattone, whose scenes were mostly shot in the area. Pull up a chair at one of the outdoor tables, take it all in and really feel like a true Roman. Sometimes there’s nothing worse than being considered a ‘tourist’, so go undercover and blend in with the locals with these seven ways to experience the real local Rome. Spend summers with them out in Ostia, and haggle with them for locally sourced vegetables at the busy market. This way you’ll get to know what life is like as a true Roman – even if you are just a tourist!
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Our Easy Guide to Vatican City

Beat the holiday crowds and make your vacation a blessed one with our sightseeing guide to Vatican City. If the idea of queuing to hours and elbowing through crowds of people doesn't sound like too much fun... then you're in luck! With the OMNIA Vatican & Rome Pass, you can skip the queues and head straight to the amazing landmarks in Vatican City. From the Sistine Chapel and St. Peter's Basilica to the Vatican Museums and more, here's our easy-to-follow guide to Vatican City. Sistine Chapel Not only is the Sistine Chapel a grand place of worship, it also houses some of the world's finest Renaissance art. Drawing its name from Pope Sixtus IV della Rovere, the man who oversaw its construction, the chapel is part of the Vatican Museums and is always bustling with tourists. Famous master artists such as Botticelli were commissioned to create works for the chapel, including Michelangelo whose detailed ceiling frescoes and The Last Judgment never fails to amaze all those who pass through its doors. Opening hours: 10am - 6pm Highlights: The ceiling and painting The Last Judgment by Michelangelo, Temptation of Christ and Trial of Moses by Botticelli St Peter's Basilica As one of the largest churches in the world, St Peter's Basilica is an icon of the Vatican City and is easily spotted by its elaborate dome designed by Michelangelo. With enough room for 20,000 people, it was built to honour Saint Peter after his crucifixion in 324AD and his tomb still remains in the scavi (grottoes) beneath the basilica, alongside beloved popes. Aside from its impressive standing in the religious community, it also boasts an incredible view from its dome of the city well worth climbing the stairs for. Keep an eye out for the general audiences with the Pope on Wednesdays at 10am - you'll need to sort out tickets in advance which can be found at the basilica, but they're free. Opening hours: 7am - 7pm daily, April - September; 7am - 6pm, October - March Highlights: The view from Michelangelo's dome, Vatican grottoes, general audiences with the Pope, Michelangelo's Piéta Basilica of St John Lateran Situated beyond the Vatican City's limits, the Basilica of St John Lateran is the oldest in Rome and also one of its most important as it houses the official papal throne. While the Pope technically spends most of his time in the Vatican City at St Peter's Basilica, the cathedral is still worth the visit and impressive in its own right with Baroque statues of the apostles adorning its hall. It is also said to house a part of the table from Jesus' last supper, as well as his blood. Venture across the road to the Holy Stairs, the steps of Pontius Pilate's palace that Jesus descended following the trial that led to his crucifixion which can only be climbed on your knees. Opening hours: 7am - 7pm, with the exception of winter months 7am - 6pm Highlights: Papal tombs and throne, holy relics, Holy Stairs, apostle statues Vatican Museums Tackling the Vatican Museums is no small task with over twenty distinct sections and notoriously long lines, however it's a must-visit for any traveller in the Vatican City. Started by Pope Julius II in the early 1500s with just a small collection of statues, it has since become a sprawling epicenter of art and religious iconography spanning centuries and countries. The Raphael Rooms, located at the entrance, herald the unbelievable mastery and beauty of the works to come and a photo of the iconic spiral staircase is mandatory. Opening Hours: Ticket office, 9am - 4pm; museums, 9am - 6pm Highlights: Raphael rooms, spiral staircase, Egyptian museum, Vatican Historical Museum
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Top 10 Things to Eat in Rome

You certainly won’t go hungry on your visit to Rome. It’s a city that loves its food and boasts some of the best pizzerias and gelaterias in Italy. We get a bit excited when we think about local delicacies in Rome, so we decided to put our heads together and pick our top 10 things to eat in Rome. So treat it like a bitesize bucket list of food. From little tomato-y arancini rice balls, to spaghetti alle vongole; chilled sorbets and fried anything – here is our best of the best, in no particular order... Pizza Now there’s no doubt that pizza is a bit of a non-mover on anyone’s top 10. A staple on any holiday to Rome, you can get pizza al taglio – which literally means slice – to takeaway with you, or sit down to an orbit of soft dough and all manner of toppings, from savoury to sweet. One of our favourites is a pizza bianca which is without tomato sauce and sometimes just sprinkled with salt. Arancini These little rice balls actually originate from Sicily but are a popular snack and served in most pizzerias. They’re a perfect accompaniment to any quick meal and a much healthier ‘fast food’ option when you’re on the go. Oozing with mozzarella and bound together with a breadcrumb outside, they are little balls of tomato rice heaven! Fritti The Roman’s love their fried food and will fry even vegetables! This may sound like any healthy-eater’s nightmare but it is delicious. Thanks to the Roman’s affinity with good food and quality olive oils they are never greasy so we recommend you opt for baccala (salt cod) or fiori di zucca (fried zucchini flowers) the next time you’re in a restaurant. Spaghetti alle vongole Vongole are little clams and are served as a speciality spaghetti dish in Rome and further south in Campania. Served in the shell, the main flavours in the dish are oil, garlic, parsley and maybe a splash of white wine – or if you opt for the rosso version just add tomatoes and fresh basil. Delicious if you like both pasta and seafood! Gelato Now this is an overarching theme in any food bloggers account of Rome. Blessed with some of the mouth-watering gelaterias in Rome, you won’t go short of a sweet creamy gelato, or refreshing sorbet. With flavours like hazelnut and espresso, to mango and kiwi, you can mix and match it all to your palette’s content! Roman Artichokes Carciofi (artichokes) are a big deal in Rome. They are such a staple vegetable that they have even been given a protected status by the EU! They are often fried, fritti style, or mixed into dishes like pasta and pizza. You can also indulge in ‘Jewish style artichokes’ which are fried so lightly they melt in your mouth. Saltimbocca One of the most popular dishes in Rome for both locals and tourists is saltimbocca, which literally means ‘jumping in the mouth’ – alluding to the pleasant sensations you’ll get whilst eating it! Typically it’s a meat dish, which can vary in chicken, which is its most common for, or, lamb. Garnished with prosciutto, mozzarella, sage and spinach, it’s a winning combination of flavours! Bucatini all'amatriciana One of the most Roman of all pasta shapes is the bucatini shape, a thick spaghetti like pasta but with a hollow centre. It’s great for scooping up the delicious cheesy sauces that run through its middle – so not one for those counting calories! It’s often served all’amatriciana, tomatoes, pepperoncino and guanciale (pigs cheek). Delicious! Coda alla vaccinara Oxtail soup is a hearty, meaty Roman delicacy that’s not to be missed. Local to the city, specifically from Arenula, the hub of Rome’s slaughterhouses, the butchers would sell their offal to local trattorias who would create dishes out of them – one of them being coda alla vaccinara – which is made by braising the tail of the cow and serving with stewed vegetables, celery, onion and seasonal herbs. Chicory Winter chicory, puntarelle, is another popular vegetable in Rome and is often found served on its own with a sprinkling of olive oil, anchovy and salt, served either raw or cooked. It’s a refreshing, bitter crunchy vegetable and a great accompaniment to salads or meatier dishes. One to try at home! image credit: Naotake Murayama - Flickr
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